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Operation

The blender
The blender is ideal for preparing sauces, dips, soups, baby food, milkshakes, etc.
Use for max 1 minute and allow to cool before using it again.
1. Attach the mixing stem to the motor unit. A click will be heard when the stem is
locked on correctly.
2. Insert the mixing stem into the beaker. Switch the blender on by pressing [ ● ] or [ ●● ].
Release the button to finish blending.
3. Unplug the blender when you have finished.
The chopper attachment
The chopper is suitable for meat, cheese, onions, herbs, garlic, carrots, nuts, etc.
Do not chop extremely hard foodstuffs such as coffee beans or ice. Use for max
15 seconds and allow to cool before using it again. Before starting, remove the plastic
cover from the chopper blade. Note: The chopper blade is very sharp, always hold
the plastic part.
1. Remove the plastic cover from the chopper blade.
2. Insert the chopper blade into the chopper bowl. Make sure that the slots are lined
up so that the blade is properly seated.
3. Insert the food to be chopped into the chopper bowl. Refer to the food quantity
table to prevent overloading the blender.
4. Fit the lid onto the chopper bowl.
5. Attach the motor unit to the chopper bowl lid.
6. Plug the mains lead into a wall socket. Switch the chopper on by pressing and
holding in [ ● ] or [ ●● ]. Release the button to finish chopping.
7. Unplug the motor unit and detach it from the lid of the chopper bowl.
8. Carefully remove the chopper blade.
9. Empty the chopped ingredients from the chopper bowl.
Guide
Ingredients
Meat
Herbs
Nuts
Cheese
Bread
Onions
Biscuits
Fruit
Max quantity
Chopping time
200 g
50 g
150 g
100 g
75 g
150 g
150 g
200 g
5
15 sec
8 sec
15 sec
10 sec
8 sec
8 sec
8 sec
10 sec

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