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Klarstein Omnichef series Handbuch Seite 9

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Take off the plug and cool down before cleaning.
When cleaning, wash the interior and exterior surface, tray, grid, and food fork with soft
cotton (or sponge) with neutral cleaner. Then wash with clean water. Do not use hard
brush or any others to wash, so as not to scrape the interior surface of the oven, and to
protect the tray, the net and the food fork.
Do not use the toxic and abrasive cleaners such as gasoline, polishing powder, solvent.
BAKING REFERENCE OF COMMON FOOD
Type of food
Sandwich
Toast
Hamburger
Fish
Ham
Sausage
Cake
Steak
Chicken
Before using the unit for the first time:
Heat the empty oven.
(1) Insert the tray and baking net.
(2)Set the heater operating switch to „UPPER & LOWER", set the temperature control dial to „230℃"
and heat the empty oven for about 10 minutes.
Note:
There may be some smoke and a burning smell at first, but this is not a malfunction.
Temperature control dial:
Set the Temperature Control Dial for the dishes which you are going to cook
Heat Operating Switch:
Select "Upper" "Lower" or „Upper and Lower" according to the dishes you are going to cook. You can
observe whether the heaters are working or not by observing the front Indicator light.
METHOD OF CLEANING
Number or thickness
2-3 pcs
2-4 pcs
2-3 pcs
1-3 pcs
2-3 pcs
3-4 pcs
1-2 pcs
1-2 cm
Half chicken
OPERATING INSTRUCTIONS
Temperature (℃)
200
230
200
200
200
200-230
150
230
180-200
Timer (min.)
2-4
2-6
3-6
6-11
6-11
7-11
18-28
9-15
28-40
9

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Diese Anleitung auch für:

Omnichef-20Omnichef-30

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