Team International RAC 9 F Gebrauchsanleitung Seite 11

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Teenagers' party menu:
Frankfurter sausages
Small Burgers
Potato waffles
Tomato relish
Onion rings
Bread rolls
Brunch menu:
Bacon
Fried Eggs on top pan or scrambled in the raclette pans.
Mushrooms
Sausages
Tomatoes
French toast
Barbecue extras:
Tomatoes
Mushrooms
Courgette slices
Peppers
Baby corn
Asparagus spears
Recipes ideas:
Mustard cream sauce:
Mix together 2 teaspoons of Dijon mustard and 150ml double cream. Heat the required
quantity in the sauce bowl.
Provencale tomatoes:
Make a paste of crushed garlic, salt, chopped parsley and olive oil. Spread onto halved
tomatoes. Place in the Raclette pans and cook for 10 minutes.
Minted courgettes:
Brush slices of courgette with olive oil, sprinkle on finely chopped mint and cook in the
Raclette pans for 15 minutes.
Batter for vegetables:
Mix together 100g of plain flour, 100ml of water and a pinch of salt. Whisk together and
place in bowl. Dip vegetable pieces in this batter and then cook in the oil fondue until
golden brown.
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In order to preserve our environment and protect human health, the waste electrical and
electronic equipment should be disposed of in accordance with specific rules with the
implication of both suppliers and users. For this reason, as indicated by the symbol
rating label or on the packaging, your appliance should not be disposed of as unsorted
municipal waste. The user has the right to bring it to a municipal collection point performing
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11
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TEAM RAC 9 F - 070627