Coline 44-1490 Handbuch

Onion Chopper
Please read the entire instruction manual before using the product and then save it for future reference.
We reserve the right for any errors in text or images and any necessary changes made to technical data.
In the event of technical problems or other queries, please contact our Customer Services.
Operating instructions
Note: The chopping blades are very sharp. Be extra careful when handling them and always keep them
out of children's reach.
1. Cuts onions, tomatoes or other produce into small bite-size pieces.
2. Place the knife blade assembly onto its
spindle in the centre of the chopping bowl.
3. Place your desired produce into the chopping
bowl, but do not fill it above 1/3 full.
5. Twist the knob in quick back-and-forth motion
in order to produce an effective chopping
motion.
6. Remove the blade assembly first before
removing the ingredients after chopping.
Care and maintenance
• Hand-wash only. Use only mild cleaning agents, never solvents or corrosive chemicals.
• Wash the blade assembly under running water.
Disposal
This product should be disposed of in accordance with local regulations.
If you are unsure how to proceed, contact your local council.
GREAT BRITAIN • CUSTOMER SERVICE
tel: 020 8247 9300 internet: www.clasohlson.co.uk
e-mail: customerservice@clasohlson.co.uk
Art.no 44-1490
4. Place the chopping lid securely onto
the chopping bowl, making sure the drive-pin
is engaged into the blade assembly.
ENGLISH