Klarstein 10032911 Bedienungsanleitung Seite 23

EN
Radiant grilling: The inner radiant element switches on and off to maintain
temperature. The temperature can be set within the range of 180-240°C.
The default temperature is 210°C.
Conventional cooking: The top and bottom work together to provide
convectional cooking. The temperature can be set within the range of
50-250°C. The default temperature is 220°C.
Defrost: The circulation of air at room temperature enables quicker thawing
of frozen food, (without the use of any heat). It's a gentle but quick way to
speed up the defrosting time and thawing of ready-made dishes and cream
filled produce etc.
Convection: An element around the convection fan provides an additional
source of heat for convection style cooking. In convection mode the fan
automatically comes on to improve air circulation within the oven and
creates an even heat for cooking. The temperature can be set within the
range of 50-240°C. The default temperature is 180°C.
Grilling with fan: The inner radiant element and top element are working
with fan. The temperature can be set within the range of 50-200°C. The
default temperature is 190°C.
Double grilling: The inner radiant element and top element are working.
The temperature can be set within the range of 180-240 . The default
temperature is 210°C.
Radiant grilling with rotisserie motor: The inner radiant element switches
to maintain temperature. The temperature can be set within the range of
180-240°C. The default temperature is 210°C.
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