Cleaning The Interior; Hints And Tips; Normal Operating Sounds; Hints For Energy Saving - AEG A72920GNX3 Benutzerinformation

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4.5 Cleaning the interior

1. Before using the appliance for the
first time, wash the interior and all

5. HINTS AND TIPS

5.1 Normal operating sounds

The following sounds are normal during
operation:
• A faint gurgling and bubbling sound
from coils sound when refrigerant is
pumped.
• A whirring and pulsating sound from
the compressor when refrigerant is
pumped.
• A sudden cracking noise from inside
appliance caused by thermic
dilatation (a natural and not
dangerous physical phenomenon).
• A faint click noise from the
temperature regulator when the
compressor switches on or off.

5.2 Hints for energy saving

• Do not open the door frequently or
leave it open longer than absolutely
necessary.
• If foreseen, do not remove the cold
accumulators from the freezer basket.
1
2
1
internal accessories with lukewarm
water and neutral soap so as to
remove the typical smell of a brand-
new product, then dry thoroughly.
2. Check that the drain hose at the rear
of the cabinet discharges into the
drip tray.
CAUTION!
Do not use detergents or
abrasive powders, as these
will damage the finish.

5.3 Hints for freezing

To help you make the most of the
freezing process, here are some
important hints:
• the maximum quantity of food which
can be frozen in 24 hrs. is shown on
the rating plate;
• the freezing process takes 24 hours.
No further food to be frozen should
be added during this period;
• freeze only top quality, fresh and
thoroughly cleaned, foodstuffs;
• prepare food in small portions to
enable it to be rapidly and completely
frozen and to make it possible
subsequently to thaw only the
quantity required;
• wrap up the food in aluminium foil or
polythene and make sure that the
packages are airtight;
• do not allow fresh, unfrozen food to
touch food which is already frozen,
thus avoiding a rise in temperature of
the latter;
• lean foods store better and longer
than fatty ones; salt reduces the
storage life of food;