Problem Solving - RUSTA Evolution 3-burner Gebrauchsanleitung

ENG
PROBLEM-SOLVING
Problem
Burner does not
ignite.
Temperature of the
BBQ is too low.
Temperature of the
BBQ is uneven.
Intense flare ups.
8
Possible causes
Valve on LPG cylinder
is shut.
LPG cylinder is empty.
No sparks from the
ignition system on the
side of the burner when
igniting.
Burner or valves are
blocked by fat, dirt or
insect net.
Insufficient preparation
time.
Gas is blocked.
It is windy.
Burner or valves are
blocked by fat, dirt or
insect net.
Food with high fat
content being grilled.
Old fat.
Action
Open valve on LPG cylinder.
Replace cylinder.
1. Check the cables to the ignitor are connected
correctly.
2. Check the ignitor at the side of the burner is ap-
proximately 2–3 mm from the edge of the burner
and directed towards the burner. If the ignitor sits
too far from the burner, there will be no spark
when igniting. If the ignitor is too close to the bur-
ner, the spark can be too small to cause ignition.
Clean burner and valves with pressurised air
and pipe cleaner. Check the hole in the edge of
the burner is not blocked by fat.
Close the lid and turn the knob to "high".
1. Check there are no leaks. See section "check-
ing for leaks".
2. Check the rubber washer on the LPG canister
is intact.
3. Check there are no kinks in the gas hose.
4. Clean the burners.
Shelter the BBQ from the wind.
Clean burner and valves with pressurised air
and pipe cleaner. Check the hole in the edge of
the burner is not blocked by fat.
When grilling fatty meat or marinated meat,
flare ups can occur. Remove some of the fat and
marinade from the meat before grilling.
The BBQ must be cleaned after each use, see
section "cleaning and maintenance". If the BBQ is
not cleaned after each use, fat will build up that
can burst into uncontrolled flames.