Electrolux Assistent Stand Blender 2600 Gebrauchsanweisung Seite 36

g
Ingredients
Melt'n'Mix Cake
150 g S.R. flour
140 g caster sugar
125 g butter or margarine,
melted
2 eggs
1 tea- vanilla
spoon
60 ml milk
Drinks/Cocktails
Iced Coffee
2 table- instant coffee
spoons
50 ml boiling water
250 ml milk
½ cup crushed ice
100 ml whipped cream
Egg Nog
250 ml hot milk
2 table- Rum
spoons
2 table- honey
spoons
1 egg
nutmeg
36
Pre-heat oven to 180 °C. Grease a 20 cm round cake tin.
Place all ingredients into blender jug. Blend on setting 2 for
50 seconds, or until smooth.
Spread mixture into prepared tin and bake for approximately
30-35 minutes, until golden. Cool and ice as desired.
Dissolve the coffee powder in boiling water, then leave to
cool. Pour a little water into the tank, then add the ice and
crush on Speed 3. Blend all ingredients except cream on set-
ting 1 for 30-60 seconds.
Whip cream for 40 seconds. Pour into glasses and top with
cream. Sprinkle with drinking chocolate.
Blend milk, rum and honey on setting 2 for 30-60 seconds.
Add egg and blend on setting 2 for a further 20 seconds.
Sprinkle with nutmeg and serve.
Instructions