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VEVOR MT-2117 Kurzanleitung Seite 4

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STEP 4
Extrude pasta dough
STEP 5
Cut pasta to length
Unpack all parts from the box and wash with warm, soapy water before first
use (only accessories are dishwasher safe).
See owner's manual for complete instructions and important safety
Assembling the Pasta Maker Housing
A Basic Unit Housing
B Mixing Chamber
c Mixing Chamber Lid
D Kneading Paddle
E Auger Sleeve
When the ingredients are done mixing,
the mixer will pause and reverse direction
While the pasta is extruding, cut it to size
using the Spatula/Cleaning Tool with a
downward motion. For most pasta, cut at
information before using this product.
beginning to extrude the dough.
about 10 inches for each portion.
F Auge
G Pasta Discs
H Extrusion Collector Ring
I Screw Cap
- 3 -

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