Hisense HAF2900D Bedienungsanleitung Seite 63

Note: Remove the pot to let the air fryer cool down more quickly.
2. Wipe the outside of the appliance with a moist cloth.
3. Clean the pots with hot water, some washing-up liquid, and a non-abrasive sponge.
You can use degreasing liquid to remove any remaining dirt.
Tip: If dirt is stuck to the shelf (rack) or the bottom of the pot, fill the pot with hot water and some
washing-up liquid. Put the frying rack in the pot and let the pot and the frying rack soak for
approximately 10 minutes.
4. Clean the inside of the appliance with hot water and a non-abrasive sponge.
5. Clean the heating element with a cleaning brush to remove any food residues.
Troubleshooting
Problem
The appliance does not
operate.
The ingredients fried
with the air fryer are not
done.
The ingredients are
fried unevenly.
Fried snacks are not
crispy when they come
out of the air fryer.
Cannot slide the pan
into the appliance
properly.
White smoke comes
out of the appliance.
Fresh fries are fried
unevenly.
Fresh fries are not
crispy.
Possible cause
The appliance is not connected
to the power mains.
Excessive amount of
ingredients or ingredients are
too large.
The temperature is too low.
The appliance was not pre-
heated.
Certain types of ingredients
need to be shaken halfway
when cooking.
Used the type
intended for preparation in a
traditional deep fryer.
Too much ingredients in the pot.
The pot is not placed in the pot
correctly.
Cooking greasy ingredients.
The pot was not cleaned after
the last cooking.
Did not use the right potato
type.
Did not rinse the potato sticks
properly before cooking.
The crispiness of the fries
depends on the amount of oil
and water in the fries.
Solution
Connect the power cord plug to a
grounded power outlet.
Fill the pot with suggested amount of
ingredients (of recommended size).
Adjust the temperature accordingly.
Set the time to required preparation
time .
Ingredients that lie on top of or across
each other (e.g., fries) need to be
shaken
preparation time.
of snacks Use oven snacks or lightly brush
some oil onto the snacks for a crispier
result.
Do not fill the pan beyond the MAX
indication.
Push the pot down into the appliance
until you hear a click.
When cooking greasy ingredients, a
large amount of oil will leak into the
pot. The oil produces white smoke,
and the pot may heat up more than
usual. This does not affect the
appliance or the final result.
White smoke is caused by grease
heating up in the pan. Make sure you
clean the pan properly after each use.
Use fresh potatoes and make sure
they stay firm during cooking.
Rinse the potato sticks properly to
remove starch from the outside of the
sticks.
Make sure you dry the potato sticks
properly.
Cut the potato sticks smaller for a
crispier result.
Brush some oil for a crispier result.
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