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Grundig GEBD19401DXHI Bedienungsanleitung Seite 36

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Verfügbare Sprachen

Verfügbare Sprachen

• Depending on the thickness of the
pieces to be grilled, the cooking times
given in the table may vary.
• Slide the wire grill or the wire grill tray to
the desired level in the oven. If you are
cooking on the wire grill, slide the oven
Grill table
Food
Fish
Chicken pieces
Meatball (veal) - 12
amount
Lamb chop
Steak - (meat cubes) Wire grill
Veal chop
Vegetable gratin
Toast bread
It is recommended to preheat for 5 minutes for all grilled food.
Turn pieces of food after 1/2 of the total grilling time.
6.1.4 Steam assisted cooking
General Information
• Steam assisted cooking can only be per-
formed with the steam assisted cooking
functions specified in the manual. See
"Oven operating functions" [} 14] section
for steam assisted cooking functions.
• If preheating is recommended in the
cooking table, be sure to put your food in
the oven after preheating. The durations
specified at the time of water supply in-
dicate the time elapsed after preheating.
Accessory to be
Shelf position
used
Wire grill
4 - 5
Wire grill
4 - 5
Wire grill
4
Wire grill
4 - 5
4 - 5
Wire grill
4 - 5
Wire grill
4 - 5
Wire grill
4
tray to the lower shelf to collect the oils.
The oven tray you will slide should be
sized to cover the entire grill area. This
tray may not be supplied with the
product. Put some water into the oven
tray for easy cleaning.
Temperature (°C)
250
250
250
250
250
250
220
250
• The cooking table contains cooking re-
commendations tested by the manufac-
turer. You can set the amount of water,
temperature, steam assisted cooking
function and time for food which are not
in the table.
• Do the steam assisted cooking with one
tray.
EN / 36
Baking time (min)
(approx.)
20 ... 25
25 ... 35
20 ... 30
20 ... 25
25 ... 30
25 ... 30
20 ... 30
1 ... 3

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