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2
IDENTIFICATION DATA AND TECHNICAL CHARACTERISTICS
2.1 Introduction
Making coffee is an art and to learn its secrets, it is necessary to follow precise rules.
The formula for obtaining a perfect cup of espresso is, in fact, very complex and the part
played by the equipment is extremely important. For optimal success and indisputable
quality, three elements must be correctly combined:
•
A fine blend.
•
The appropriate use of available equipment.
•
The wise skill and professionalism of those persons who prepare it. To enjoy a good
coffee, contrary to popular belief, it is not enough to simply choose a particular blend.
The operator's experience and skill in following the correct procedures for preparing
the drink and using suitable machinery contribute significantly to creating a small
masterpiece. This is why professionals attach so much importance to the espresso
machine and to the coffee grinder-doser. Knowing these tools well, keeping them in
perfect working order and using them to their full potential is a skill that belongs to true
masters of coffee. The quality of a good espresso stems from a series of operations,
where grinding plays an important role. The grinder-doser, therefore, represents for the
operator one of the basic tools, whose structure must respond to certain characteristics
which are: sturdiness, resistance and functionality, characteristics fully satisfied by all
the grinder-dosers produced by Fiorenzato M.C. S.r.l.
2.2 Appliance identification
An identification label is applied on the left side of all the coffee grinder-dosers produced
by Fiorenzato M.C. S.r.l. , which always shows the following data:
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Company name of Fiorenzato M.C. S.r.l.
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CE marking and year of manufacture.
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Any other certification marks.
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Model and serial number.
•
Power of the appliance.
•
Required power supply voltage and fre-
quency.
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Fiorenzato | Series F4 EVO_00 Ed. 06/2022
F4 EVO
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