Bem Alex Gebrauchsanleitung Seite 33

6. Insert the meat into the filler tray (Fig. 2, No.2) with the meat plunger (Fig. 2, No. 1).
7. After use turn the unit off and unplug it from the power supply.
8. Use the meat grinder no longer than 10 minute continuously at a time.
2.1.2 Sausage attachment assembly (see Fig. 2 & 3, Part B)
Follow the steps in chapter "Preparation, Meat Grinder Assembly" as described in Point 1 and 2.
Follow the steps below, if you use a ready made sausage mixture:

1 Place sausage adaptor (Fig.2, No.12 ) on the worm shaft. Observe the recesses on the worm
casing.
2 Insert the sausage attachment (Fig2, No.15) in the lock ring.
3 Turn the lock ring with the sausage attachment clockwise onto the worm casing.
Assemble first a blade and a drilled disc as described under points 3 and 4 under "Meat

Grinder Assembly", if you want to grind meat and produce sausages in a single operation.
Turn the lock ring with the sausage attachment.
2.1.3 Cookie attachment assembly (see Fig. 2 & 3, Part C)
Follow the steps in chapter "Preparation, Meat Grinder Assembly", Point 1 and 2
1. Place the cookie adaptor (Fig. 2, No. 8) on the worm shaft. Observe the recesses on the
worm casing.
2. Place the cookie attachment (Fig. 2, No. 7) on the adaptor. Observe the recesses on the
cookie attachment.
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