Cleaning And Maintenance - Royal Catering RC-JDD03 Bedienungsanleitung

6. Once the beverage has cooled and stirred, it can be poured with the tap lever
into suitable containers, cups, etc. If the drink has cooled down, the unit will
stop cooling under the influence of the temperature sensor. The cooling will
turn on automatically when the beverage temperature rises (to approx. 12°C).
7. After use, always pour out the remaining beverage, turn off the dispenser,
disconnect it from the power supply and wash all its parts that come into
contact with the beverages.
CAUTION! It is advisable to pour beverages that have already been cooled into the
dispenser.
CAUTION! In the event of a sudden power failure, the dispenser will start with a 5-
minute delay, otherwise the compressor may be damaged. The delayed start of
cooling will always occur when the dispenser is switched on again, if it was switched
off a while ago.
CAUTION! Cooling can only be started after mixing has been switched on.
Otherwise, the unit can be damaged.
CAUTION! Keep the tank in the correct position (straight) and fill the tank with liquid
before switching on mixing!

3.4. Cleaning and maintenance

a) Pull the mains plug and let the unit cool down completely before cleaning,
adjusting or replacing accessories and when the unit is not in use. The plug
must be disconnected in such a way that a maintenance/repair person can
verify at any time that the plug remains disconnected.
Wait until the rotating parts stop.
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b) Use only non-corrosive cleaning agents for cleaning the surfaces.
c) Only mild detergents designed for cleaning food contact surfaces may be used
to clean the unit.
d) After each cleaning, all the parts should be dried well before the unit is used
again.
e) Store the unit in a dry and cool place protected from moisture and direct
sunlight.
f) Do not spray the unit with a stream of water or immerse it in water.
g) Make sure that no water enters through the ventilation openings in the casing.
h) Perform regular inspections of the unit checking technical fitness and any
damages.
i) Use a soft, damp cloth for cleaning.
j) Do not use sharp and/or metal objects (e.g. a wire brush or metal spatula) for
cleaning, as these may damage the surface of the material from which the unit
is made.
k) Never wash unit parts with an automatic dishwasher, as this may damage the
parts.
l) It is essential to regularly and thoroughly wash and disinfect the unit.
m) In case of danger of frost, the unit must be emptied, cleaned and dried.