CAUTION!
When filling the sieve, never place food products above the top of the sieve.
•
Place the rice cooker plug into a socket and press the ON/OFF switch down.
•
Keep the lid closed during steaming if possible. When open, the rice cooker loses the
steam required for steam cooking. You may compensate the loss of steam by adding
water.
WARNING! Danger of burns!
Do not touch or open the device during operation. It may result in scalds caused by
the escaping steam.
•
Press the ON/OFF switch up after steaming time has elapsed.
•
Remove the plug from its socket.
•
Do not allow food to remain in the inner pot too long after steaming.
•
In order to avoid damaging the non-stick coating of the inner pot, do not use
metal spoons or metal scoops at any time. Use the rice spoon provided.
Condensation tray
•
Empty the condensation tray after each use. To do so,
press on both sides and pull off.
•
To replace the condensation tray, place it up against the
slot in the rice cooker and lightly press.
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