Samoa 366760 Handbuch Seite 11

In field calibration
This procedure calls for the fluid to be
dispensed into a graduated sample container
in real operating conditions
viscosity, etc.) requiring maximum precision.
attention
For correct meter calibration, it is
most important to:
1. When the Factory Factor is confirmed,
the old User factor is deleted from the
memory.
2. Use a precise Sample Container with a
capacity of not less than 5 litres, featuring
an accurate graduated indicator.
3. ensure calibration dispensing is done at a
constant flow rate equivalent to that of
normal use, until the container is full.
In-field calibration procedure
ACTION
1
NONE
Meter in Standby
2
LONG CAL key keying
The meter enters calibration mode, shows <<CAL>> and
displays the calibration factor in use instead of partial. The
words "Fact" and "USER" indicate which of the two factors
(factory or user) is currently in use.
Important: This factor is that which the instrument
also uses for field calibration measurement
operations.
3
LONG RESET key keying
The meter shows "CAL" and the partial at zero. The Meter
is ready to perform in-field calibration.
Samoa Industrial, S.A. · Box 103 Alto Pumarín · 33211 Gijón - Asturias Spain · Tel.: +34 985 381 488 · Fax.: + 34 985 384 163
Calibration
Calibration mode
4. Don't reduce the flow rate to reach the
( flow rate,
5. After dispensing, wait a few minutes to
6. Carefully follow the procedure indicated
graduated area of the container during
the final dispensing stage (the correct
method during the final stages of sample
container filling consists in making short
top-ups at normal operation flow rate).
make sure any air bubbles are eliminated
from the sample container; only read the
Real value at the end of this stage, during
which the level in the container could
drop.
below.
DISPLAY
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