Sharp R-20ST Bedienungsanleitung Seite 264

CONTENTS
Operation manual
INFORMATION ON PROPER DISPOSAL....................................................................................................................................... 1
CONTENTS ............................................................................................................................................................................................ 2
SPECIFICATIONS ................................................................................................................................................................................. 2
OVEN AND ACCESSORIES ............................................................................................................................................................... 3
CONTROL PANEL ................................................................................................................................................................................ 4
IMPORTANT SAFETY INSTRUCTIONS .................................................................................................................................... 5-15
INSTALLATION ........................................................................................................................................................................ ....16-17
BEFORE OPERATION ....................................................................................................................................................................... 17
SETTING THE CLOCK .......................................................................................................................................................................18
MICROWAVE POWER LEVELS .......................................................................................................................................................18
MANUAL OPERATION .....................................................................................................................................................................19
MICROWAVE COOKING ..................................................................................................................................................................19
OTHER CONVENIENT FUNCTIONS ...................................................................................................................................... 20-21
WEIGHT DEFROST OPERATION ...................................................................................................................................................21
TIME DEFROST OPERATION .........................................................................................................................................................22
AUTO MENU OPERATION ..............................................................................................................................................................22
AUTO MENU CHART .......................................................................................................................................................................23
SUITABLE OVENWARE ....................................................................................................................................................................24
CARE AND CLEANING ....................................................................................................................................................................25
SERVICE ADDRESSES ......................................................................................................................................................................... I
SPECIFICATIONS
Model name:
AC Line Voltage
Distribution line fuse/circuit breaker
AC Power required: Microwave
Output power: Microwave
Off Mode (Energy Save Mode)
Microwave Frequency
Outside Dimensions (W) x (H) x (D)** mm
Cavity Dimensions (W) x (H) x (D)*** mm
Oven Capacity
Turntable
Weight
Oven lamp
* This product fulfi ls the requirement of the European standard EN55011.
In conformity with this standard, this product is classifi ed as group 2 class B equipment.
Group 2 means that the equipment intentionally generates radio-frequency energy in the form of electromagnetic
radiation for the heat treatment of food.
Class B equipment means that the equipment is suitable to be used in domestic establishments.
** The depth does not include the door opening handle.
*** Internal capacity is calculated by measuring maximum width, depth and height. Actual capacity for holding food is
less.
AS PART OF A POLICY OF CONTINUOUS IMPROVEMENT, WE RESERVE THE RIGHT TO ALTER DESIGN AND
SPECIFICATIONS WITHOUT NOTICE.
GB-2
R-20ST
: 230 V, 50 Hz single phase
: 10 A
: 1270 W
: 800 W (IEC 60705)
: less than 1,0 W
: 2450 MHz*(Group 2/Class B)
: 439,5 x 258,0 x 355,0
: 306,0 x 208,2 x 306,6
: 20 litres***
: ø 255 mm
: approx. 10,5 kg
: 25 W/230-240 V
.