Sharp R-242 Bedienungsanleitung Seite 144

CONTENTS
Operation manual
INFORMATION ON PROPER DISPOSAL ...................................................................................................................................... 1
CONTENTS ........................................................................................................................................................................................... 2
SPECIFICATIONS ................................................................................................................................................................................ 2
OVEN AND ACCESSORIES .............................................................................................................................................................. 3
CONTROL PANEL ............................................................................................................................................................................... 4
IMPORTANT SAFETY INSTRUCTIONS ..................................................................................................................................... 5-7
INSTALLATION .................................................................................................................................................................................... 7
BEFORE OPERATION ........................................................................................................................................................................ 7
SETTING THE CLOCK ......................................................................................................................................................................... 8
MICROWAVE POWER LEVEL .......................................................................................................................................................... 8
MANUAL OPERATION ...................................................................................................................................................................... 9
MICROWAVE COOKING ................................................................................................................................................................... 9
OTHER CONVENIENT FUNCTIONS ............................................................................................................................................10
TIME DEFROST AND WEIGHT DEFROST OPERATION ..........................................................................................................11
AUTO MENU OPERATION .............................................................................................................................................................11
AUTO MENU CHART .......................................................................................................................................................................12
SUITABLE OVENWARE ....................................................................................................................................................................13
CARE AND CLEANING ....................................................................................................................................................................14
SERVICE ADDRESSES ........................................................................................................................................................................ I
SPECIFICATIONS
Model name:
AC Line Voltage
Distribution line fuse/circuit breaker
AC Power required: Microwave
Output power: Microwave
Off Mode (Energy Save Mode)
Microwave Frequency
Outside Dimensions (W) x (H) x (D) mm
Cavity Dimensions (W) x (H) x (D)** mm
Oven Capacity
Turntable
Weight
Oven lamp
* This Product fulfi ls the requirement of the European standard EN55011.
In conformity with this standard, this product is classifi ed as group 2 class B equipment.
Group 2 means that the equipment intentionally generates radio-frequency energy in the form of electromagnetic
radiation for the heat treatment of food.
Class B equipment means that the equipment is suitable to be used in domestic establishments.
** Internal capacity is calculated by measuring maximum width, depth and height. Actual capacity for holding food is
less.
AS PART OF A POLICY OF CONTINUOUS IMPROVEMENT, WE RESERVE THE RIGHT TO ALTER DESIGN AND
: 230 V, 50 Hz single phase
: 10 A
: 1270 W
: 800 W
: less than 1.0 W
: 2450 MHz*
: 439,5 x 257,8 x 358,5
: 306,0 x 208,2 x 306,6
: 20 litres**
: ø 255 mm
: approx. 10,90 kg
: 25 W/240 V
SPECIFICATIONS WITHOUT NOTICE.
GB-2
R-242
: 230 V, 50 Hz single phase
: 10 A
: 1450 W
: 900 W
: less than 1.0 W
: 2450 MHz*
: 513,0 x 306,2 x 429,5
: 330,0 x 208,0 x 369,0
: 25 litres**
: ø 315 mm
: approx. 14,85 kg
: 25 W/240 V
R-342