DAY Useful Everyday 721404 Gebrauchsanweisung Seite 24

Insert the pan into the body. Check that the
pan is correctly positioned.
Set the required cooking temperature from
80 to 200 °C using the temperature selector
(2).
Set the required cooking time from 0 to 30
minutes using the timer button (3). If the
airfryer is cold when you start cooking, add 3
minutes to the cooking time.
The indicator light (4) comes on and the
airfryer starts cooking the food. The indicator
light comes off once the set temperature is
reached. The indicator light and the heating
elements will then go on and off to maintain
the cooking temperature.
Once the set cooking time has passed, a
signal will sound and the timer will switch
the air fryer off . You can also switch off
the airfryer by turning the timer button to
position 0.
Remove the pan from the body.
Press the release button (6) and lift the
basket out of the pan.
Check that the food is thoroughly cooked. If
not, give the food a few more minutes in the
airfryer.
Tip the cooked food onto a serving plate. Use
tongs or food tweezers to remove larger or
fragile food from the basket.
Insert the basket back into the pan so that
it engages. You are now ready for the next
portion.
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