Filling The Fridge Compartment; Maintaining Quality - hanseatic HTF14155A1 series Gebrauchsanleitung

Filling the fridge compartment

Fill the fridge compartment in such a way that
the temperature conditions inside are used to
their full potential:
(10)
(9)
(7)
(6)
• Place spreadable butter and cheese on
the upper small door shelf (3) in the upper
fridge compartment. This is where the
temperature is warmest.
• Store cans, glasses and eggs on the
small door shelves (3). Eggs are best
stored on the supplied egg tray (a).
• Place drinks cartons and bottles on the
large door shelf (4). Position full contain-
ers closer to the hinge in order to reduce
the strain on the door.
• Place securely closed bottles on the bot-
tle rack (10).
• Place cooked and baked foods on the
glass shelves (9).
• Place fresh meat, game, poultry, bacon,
sausage and raw fish on the glass shelf
(7) above the vegetable drawer (6). This
is where the temperature is lowest.
• Place fresh fruit and vegetables in the
vegetable drawer (6).
• Only store strong alcohol standing upright
and closed tightly.
• Allow hot food to cool before placing it in
sumption may increase if the doors are fre-
quently opened or opened for long periods,
or if the prescribed ambient temperatures
are exceeded or are too low (see "tempera-
( ) (3) (3) ( ) (3)
ture categories" at page GB-29).
(3) (3) ( ) (3)

Maintaining quality

• To maintain the flavour and freshness of
(3) (3) ) 3)
• Place the food
(4)
Chilling food
the fridge compartment.
The temperatures within the appliance
and therefore also the energy con-
food in the fridge compartment, only place
packaged food in the fridge compartment.
Use special plastic containers for food or
customary films.
– in the fridge in a way that allows the air to
circulate freely. Do not cover the shelves
with paper or anything similar.
– somewhere that is not directly against
the rear wall. Otherwise it may freeze
onto the rear wall.
Page GB-13