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Care And Cleaning - Kenwood kMIX BLX75 Bedienungsanleitungen

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Usage/Food
Items
Soups Stock based soups
Soups using milk
We recommend that hot ingredients are allowed to cool
before blending. However should you wish to process
hot ingredients please read the Hot Blending Safety
instructions.
Drinks Cold Liquids
Drinks & Cocktails
Milkshakes and milk
based drinks
Smoothies
Place the fresh fruit and
liquid ingredients in first
(includes yoghurt, milk
and fruit juices).
Then add ice or frozen
ingredients (includes
frozen fruit, ice or ice
cream)
Ice
Ice crushing - operate in
short bursts until
crushed to the desired
consistency
Mayonnaise
Batter Mix
Vegetable Purees/Baby food
Fruit Purees
Processing times stated are for guidance only and will vary depending on the
exact recipe used, ingredients being processed and personal preference. Stop
the processing when the desired result has been achieved.

care and cleaning

Always switch off, unplug and
l
dismantle before cleaning.
Empty the goblet before
l
unscrewing it from the blade unit.
Do not immerse the blade unit in
l
water.
The goblet can be washed in your
l
dishwasher.
power unit
Wipe with a damp cloth, then dry.
l
Do not immerse the power unit in
l
water.
blade assemby
Remove the blade unit from the
l
goblet by turning to the unlock
position
1 blender: remove and wash the
sealing ring.
Recommended Usage Chart
to release.
Recommened
Quantity
1.2 litres
1 litre
Max 1.6 litres
Max 1.2 litres
1 litre Liquid
10 ice cubes
(200g)
Max 3 egg mix
Max 1 litre
300g
200 - 500g
2 Do not touch the sharp blades –
brush them clean using hot soapy
water, then rinse thoroughly under
the tap. Do not immerse the
blade unit in water.
3 Leave to dry upside down.
other parts
Wash by hand, then dry
thoroughly or wash in the
dishwasher.
item
Power unit
Filler cap
Lid
Goblet
Sealing ring
Blade unit
Blade base
7
Speed
Min - Max
30 secs
Max
15 - 30 secs
Max
15 - 30 secs
Max
30 - 60 secs
Pulse
15 - 30 secs
Max
60 secs
Min - Max
15 secs
Min - Max 30 - 60 secs
Max
30 secs
suitable for
dishwashing
Time

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