Herunterladen Inhalt Inhalt Diese Seite drucken

Braun TributeCollection 3205 Gebrauchsanweisung Seite 12

Vorschau ausblenden Andere Handbücher für TributeCollection 3205:
Inhaltsverzeichnis

Werbung

Verfügbare Sprachen

Verfügbare Sprachen

5. Slicing, shredding, grating
• Place the insert you want to use into
the insert carrier j as shown in (C) and
snap into position. In order to remove
the insert, push up the insert end that
protrudes at the bottom of the insert
carrier.
C
• Put the assembled slicer/shredder
onto the drive shaft of the food pro-
cessor bowl (D).
D
• Put on the lid 7 and lock in place. Set
the speed and fill the food to be pro-
cessed into the filling tube while the
motor is switched off. Refilling should
be done with the motor switched off.
• Never reach into the filling tube when
the motor is running. Always use the
pusher 8 (E).
N.B.: When processing juicy or soft
food, you will obtain better results at a
lower speed. Hard food should be
processed at a higher speed. Do not
overload the food processor bowl.
1
2
5722010064_FP3010_S06-104.indd 13
Fine slicing insert – a q
Speed 1 - 2
Processing examples: cucumbers,
cabbage, raw potatoes, carrots, onions,
radishes.
Coarse slicing insert – b l
Speed 1 - 2
Processing examples: cucumbers,
kohlrabi, raw potatoes, onions, bananas,
tomatoes, mushrooms, celery.
Fine shredding insert – c m
Speed 3 - 6
Processing examples: cheese (soft to
medium), cucumbers, carrots, raw
potatoes, apples.
Coarse shredding insert – d n
Speed 3 - 6
Processing examples: cheese (soft to
medium), cucumbers, kohlrabi, beetroot,
carrots, raw potatoes, apples, cabbage.
Grating insert – e o
Speed 8 - 15
Processing examples: raw potatoes
(e.g. for potatoe pancakes), horseradish,
parmigiano cheese (hard).
6. Whipping with the
whipping attachment r
Speed / Time
Whipping sponges
Max. 280-300 g flour
plus ingredients
Cream eggs and
water (if required)
5 / ca. 2 mins
add sugar
5 / ca. 2 mins
fold in flour
1 / ca. 30 secs
Whipping egg-whites
Min.: 2 egg-whites
4 - 5 / ca. 4 mins
Max.: 6 egg-whites 4 - 5 / ca. 6 mins
Whipping cream
Min.: 0.15-0.2 l
2 / ca. 1-2 mins
Max.: 0.4 l
2 / ca. 3.5-4 mins
Before whipping sterilized cream, keep
the cream cool for several hours
(at 4° C approx.).
E
Please do not dispose of the
product in the household waste
at the end of its useful life.
Disposal can take place at a
Braun Service Centre or at appropriate
collection points provided in your
country.
Subject to change without notice.
13
04.02.14 08:35

Quicklinks ausblenden:

Werbung

Inhaltsverzeichnis
loading

Diese Anleitung auch für:

Fp 3020Fp 3010

Inhaltsverzeichnis