Before The First Use - Rondell Rde-1621 Die Betriebsanweisung

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Keep the unit in a dry cool place out of reach of chil‑
dren and disabled persons.
THIS UNIT IS INTENDED FOR HOUSEHOLD USE ONLY.
ITS COMMERCIAL USAGE AND USAGE IN PRODUCTION
AREAS AND WORK SPACES IS PROHIBITED.
RULES OF USING OF THE COOKING BOWL (9)
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Use the unit and its parts for the intended purposes
only. Do not use the cooking bowl by placing it on
heating units or cooking surfaces.
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Do not replace the bowl with any other container.
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Always make sure that the surface of the heating
element and the bottom of the bowl (9) are clean
and dry.
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Do not use the bowl for mixing products. Never chop
products in the bowl to avoid damaging the non‑stick
coating.
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Do not use the bowl if it is deformed or if the non‑stick
coating is damaged.
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Never leave or keep any foreign objects in the bowl.
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When cooking food in the bowl, stir it only with the
plastic ladle (12).
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Do not use metal objects that can damage the non‑
stick coating of the bowl.
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Before selecting the cooking mode make sure that
the bowl is installed properly.
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After cooking dishes with spices and seasonings it
is recommended to wash the bowl (9) immediately.
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To avoid damage of the non‑stick coating do not put
the bowl (9) into cold water immediately after cook‑
ing; let it cool down preliminarily.
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The bowl (9) is not intended for washing in the dish‑
washing machine.

BEFORE THE FIRST USE

After unit transportation or storage at low tempera-
ture keep it for at least three hours at room tem-
perature before switching on.
– Unpack the unit, remove any stickers and package
materials that can prevent multicooker operation.
– Place the multicooker on a flat heat‑resistant surface
away from all kitchen heat sources (such as a gas
cooker, electric cooker or cooking unit).
– Place the unit keeping at least a 20 cm gap between
the multicooker body and the wall and 30‑40 cm of
space above the unit.
– Do not place the multicooker close to objects that
can be damaged by the released steam of high tem‑
perature.
Attention! Do not use the unit near bath tubs, kitchen
sinks or other containers filled with water.
– Open the lid (3) by pressing the button (4).
– Wash all the removable parts ‑ the bowl (9), the steam
cooking basket (10), the measuring cup (11), the
soup spoon (12), the rice scooper (13) and the deep‑
fry basket (14) ‑ with a soft sponge with neutral deter‑
gent, then rinse under running water and dry.
– Clean the unit body (1) with a damp cloth, then wipe
it dry.
Attention! Deep frying basket and it's handle are deli-
vered separately. They need to be connected before
first use:
– Press the ends of the handle to the middle (pic. 1).
– Insert the ends of the handle into the buckle on the
frying basket. Let go and allow the end of handle to
be stuck and locked in the buckle.
USING THE MULTICOOKER
Attention!
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Never leave the operating unit unattended.
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During the first operation of the multicooker, some
foreign smell from the heating element can appear.
It is normal.
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Before you start cooking make sure that the multi-
cooker lid (3) is closed tightly.
•
To avoid burns be very careful when opening the
lid (3), do not bend over the steam release openings
(6) during unit operation and do not place open parts
of your body above the bowl (9)!
•
Watch the food readiness during cooking, if neces-
sary, stir the food with the plastic ladle (12).
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