1. Leftover holder with finger protection
2. Sliding carriage
3. Device base with motor and
non-slip rubber feet
4. Guide rod
5. Universal knife
6. Knife fixing screw
7. Cutting thickness regulator
On/off switch
8.
- Only operate the appliance when it is completely assembled. The appliance must be used
with the carriage and residue holder in the operating position, unless the size and shape of
the food to be sliced do not allow their use.
- The carriage and residue holder also serve to protect the user. Do not remove them while
the device is connected to the power supply.
- After each use, set the cutting thickness setting to "0" so that the blade is flush with the stop
plate. This minimizes the risk of cuts.
WARNING! The knife is very sharp – be particularly careful when using it to avoid
-
cuts!
- Never touch the blade while it is moving or try to stop it.
- Details on cleaning surfaces in contact with food: Please refer to the further instructions in
the "Cleaning" section.
MAXIMUM OPERATING TIME:
- This device is intended for household purposes only and not for commercial use.
- The device is not suitable for continuous use; take regular breaks. Failure to do so may
damage the motor.
- KB 10 mins:
The device is designed for short-term operation (KB 10 min.), which means that the food
slicer may only be used for a maximum of 10 minutes without a break. The device must then
be switched off for at least 10 minutes to allow the motor to cool down.
Controls
User instructions
14