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key "+" (G) for 5 seconds. The cellar will emit 5 sound signals to confirm the passage in ventilated cooling
mode. Conversely, to deactivate the ventilated cooling mode and return to the default silent mode, press
and hold the key "-" (F) for 5 seconds. The cabinet will emit 3 sound signals to confirm the silent mode.
When this function is activated, the distribution of the temperature in the cavity is not so uniform, small
temperature differences can be observed between the top and bottom of the cellar.
Modes
SABBATH MODE
Sabbath mode is available for the observance of certain religious holidays. This mode turns off the displays,
interior light and audible alarms and prevents them from turning on again. Normal cooling operations will
still take place. To initiate sabbath mode, press the power (A) and light (B) keys at the same time for at least
5 seconds. The indicator light will flash four times and confirm the sabbath mode is ON. Sabbath mode can
be stopped by repeating the above process. The sabbath mode will automatically exit after 96 hours.
ECO DEMO MODE
Eco demo mode can be activated by presenting the appliance at exhibitions, shows or in salesrooms. In
eco demo mode, compressor and all fan motors are switched OFF. By pressing and holding the "+" and "-"
(G and F) keys at the same time for at least 5 seconds, the indicator light will flash five times to confirm the
input and the unit will operate in eco demo mode. Eco demo mode can be abandoned by repeating the
above process, be noted that compressor and fan will activate 5 minutes later (for compressor protection
reason).
6. EQUIPMENT
The climate control system
According to advice from specialists, the ideal temperature for storing wine is around 12°C, within a bracket
of 10 to 14°C. Do not confuse this with service temperature, which varies between 5 and 20°C, depending
on the specific nature of the wine.
It is especially important to avoid sudden changes in temperature. Designed by specialists for oenophiles,
this appliance, unlike a simple refrigerator, takes into account the sensitivity of grand cru wines to sudden
variations in temperature by ensuring the close control of a constant average temperature.
Humidity maintenance system
The wine cellars not equipped of charcoal filter have a manual system for maintaining a correct level of
humidity. If humidity is too low, snap the small plastic reservoir on to top rack of wine cellar. Fill reservoir to
¾ full. Check water level occasionally to refill.
Designed by specialists in oenology as written above, the wine cellar is allowed for a storage period of 2
months maximum. CLIMADIFF has taken care of the cork's sensibility to the humidity rate. That's why the
plastic reservoir has to be put on the top shelf to ensure a minimum humidity. Be careful to control the water
level if you store your wine cellar for a long period.
Make sure the water tank is well positioned to avoid any liquid falling.
The anti-vibration system
The refrigeration compressor is equipped with special dampers (silent-blocks) and the inner space is
insulated from the body by a thick layer of polyurethane foam. These characteristics prevent the
transmission of vibration to your wines.
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