Ritter EBT Bedienungsanleitung Seite 11

InstructIons for usE
Bread fresh from the oven must be
properly cooled before being put
into storage.
• Regularly remove any old bread
crumbs and clean the bread bin
using a damp cloth.
• Wipe down the bread bin occa-
sionally using vinegar, this helps
to prevent any mould from form-
ing.
• Do not wrap the bread in anything
before placing it into the bread
bin.
What to do...
if the bread dries out too
quickly?
If the bread bin is still new or if it
has not been used for an extended
period, then it may be that the
bread bin lid has not absorbed the
necessary degree of moisture.
• The best thing to do, is place a
bowl of water into the bread bin
and leave it overnight.
The lid will then absorb the
required moisture, which then in
turn is released to the bread.
if mould starts to form?
This could be the case if there is too
much moisture and an insufficient
level of air replacement.
• Clean the bin using vinegar and
place it for roughly one hour at
approx. 250 degrees Celsius in
the baking oven.
This will kill off any mould fungus.
caution!
Place the bread bin into the cold
baking oven and do not remove
until after the cooling process is
over!
If you should detect any mould in
the lid itself, please contact the
ritter Service.
one more small tip:
White bread products will go soft in
the ceramics bread bin, but if you
bake them for a few minutes they
will be crisp and fresh again.
7