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General Operating Instructions
Before using the Air Fryer Oven for the first time
1 Read all warning stickers and labels.
2 Remove all packing materials, labels, and stickers.
3 Wash all parts and accessories used in the cooking process with warm soapy water.
NOTE: Only the accessories are dishwasher safe.
4 Wipe the inside and outside of the cooking Unit with a clean, moist cloth.
NOTE: Never wash or submerge the cooking Unit in water.
NOTE: When using this Unit,never fill any cooking vessel with oil or liquid of any kind. This Unit cooks with hot
air only.
Preparing for Use
1. Place the appliance on a stable, level, horizontal, and heat-resistant surface.
2. Select the cooking accessory for your recipe.
NOTE: Before initial use and after subsequent use, hand wash the Round Basket and other cooking
accessories. Then, wipe the outside and inside of the Unit with a warm moist cloth and mild detergent. Finally,
preheat the Unit for a few minutes to burn off any residue.
A Versatile Appliance
The Air Fryer Oven is designed to cook a wide variety of your favorite foods. The charts and tables provided
within this manual and the Recipe Guide will help you get great results. Please refer to this information for
proper time/temperature settings and proper food quantities.
Warning
1. NEVER put anything on top of the appliance.
2. NEVER cover the air vents on the top and back of the cooking Unit.
3. NEVER fill any cooking vessel with oil or liquid of any kind.This Unit cooks with hot air only.
4. NEVER use the Oven Door as a place to rest a hot Fry Basket filled with food.The Hot Fry Basket could
damage the Oven Door or cause the Unit to tip.Personal injury could result.
5. ALWAYS use oven mitts when removing hot Crisper Trays.
Cooking with the Air Fryer Oven
1. Place the ingredients on a Crisper Tray, on one of the Rotisserie accessories, or in the Round Basket.
2. Put the Crisper Tray, Round Basket, or Rotisserie Spit into the unit and shut the oven door. Plug the power
cord into a dedicated outlet.
3. When Round Basket or Rotisserie and food is in place. Press the Power Button.
4. Select a preset function or manually set the Temperature and then the Time. Refer to the detailed Control
Panel instructions.
5. The Unit will automatically start the cooking cycle a few seconds after a preset function is selected or the
Time&Temperature are adjusted manually. Alternatively, you can press the Power Button to begin the cooking
cycle immediately once the desired cooking time and temperature have been selected.
NOTE: You may open the oven door to view the rotisserie at any time during the process to check the
progress.
NOTE: Consult the Charts in this manual or the Recipe Books to determine the correct settings.