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Verfügbare Sprachen
Verfügbare Sprachen
Place one hand onto the top of the Multi-Cutter, grip it well and use the
other hand to operate the mechanism by pulling on the black hand grip.
The first pull should be quick and powerful. Do not relax your hold on the
grip when it is in its extended position, instead keep hold of it while the
automatic mechanism returns it to its original position.
The faster the tug on the grip of the Multi-Cutter the smaller and more
effectively the ingredients are shredded.
Cutting results
(depending on type of vegetable or fruit):
5 – 6 tugs: coarse to medium fine shredding
7 – 12 tugs: medium fine shredding
13 – 20 tugs: fine to extra fine shredding
Positioning the upward deflector
When shredding sticky, lightweight ingredients such as parsley or dried
herbs, use of the upward deflector under the rotor blades is recommend-
ed. This ensures that the items are scooped up from the base and fed
into the cutting area of the blades.
The upward deflector is clipped into position on the underside of the ro-
tor. There is only one position in the base of the rotor where it fits. When
correctly mounted the upward deflector points upward and is aligned
with the downward deflector above.
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