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7.
Technical specifi cations
Input supply voltage
Power consumption in Watts
Compressor's capacity in Watts*
Refrigerant charge R 134a in kg
Cooling time**
Pouring temperature
Dimensions in mm
Height
Width
Depth
Weight in kg
Flow
1)
*
at 0°C evaporating temperature
**
at 20°C room temperature /
beer storage temperature
Material grades for
stainless steel liner and fi tting
Top and bottom rings
PP colour (standard)
Fitting
Operating overpressure
Test pressure
Opening pressure of safety bursting point
Numbering
Encoding (optional)
Ecology
Dimensions
Content
ext. Ø
Height
KEGs must not be cooled in freezers! KEGs must not be shaken or dropped!
16
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1)
Flow rate covers all beers types with 4.5 – 5.5 g CO
in a temperature range of 3 – 8 °C
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smartDRAFT MAX
230V/50Hz
190
169
0.15
12 h
adjustable between 3 and 8 °C
1640 mm
620 mm
690 mm
120
2.0 – 2.2 l / minute at pre-set
pressure of 1.1 bar
/l
2
smartDRAFT KEG
mat. no. 1.4301, AISI 304
PP (polypropylene), UV-stabilised,
recyclable material
black, gloss
smartDRAFT safety fi tting
MAX. 3 bar
approx. 9 bar overpressure
25 +- 7 bar overpressure
standard
character code /bar code/transponder
re-usable system, all parts are recyclable
10.3 l
2.72 US gal
255 mm
411 mm
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