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Standard XLT Oven Certifications¹ :
XLT Gas Ovens:
1. ANSI Z83.11-2016/CSA 1.8-2016 Standard for Gas Food Service Equipment
2. ANSI /NSF 4-2016 Sanitation for Commercial Cooking Rethermalization &
Powered Hot Food Holding & Transportation Equipment
XLT Electric Ovens:
1. ANSI/UL197-CSA C22.2 Commercial Electric Appliances
2. ANSI /NSF 4-2016 Sanitation for Commercial Cooking Rethermalization &
Powered Hot Food Holding & Transportation Equipment
World XLT Oven Certifications¹ :
XLT Gas Ovens:
1. EN 60335-1:2002 +A11, A1:2004 +A12, A2:2006 +A1 Low Voltage Directive (LVD)
2. EN 55014-1:2006 +A1:2009 +A2:2011 EN 61000-3-2:2018, EN 61000-3-3:2013 Electromag-
netic Compatibility. (EMC)
3. EN 55014-2:2015 Conducted Emissions, Surge Immunity
4. BS EN 203-1:2014, Gas Heated Catering Equipment; General Safety Rules
5. BS EN 203-2-1:2006, Standard for Gas Heated Catering Equipment; Specific Requirements Ov-
ens
6. BS EN 203-3:2009, Gas Heated Catering Equipment; Materials and Parts in Contact with Food
and Other Sanitary Aspects
7. EN 60335-2-102:2004 +A1:2008 +A2:2012 Gas Appliance Regulation (GAR)
XLT Electric Ovens:
1. EN 60335-2-42:2002 +A1:2008 Safety of Household Appliances and Similar Electrical Appli-
ances
2. EN 60335-1:2010 +A1:2013 Low Voltage Directive (LVD)
3. EN 55014-2:2015 Conducted Emissions, Surge Immunity
4. EN 61000-3-2:2014 Electromagnetic Compatibility. (EMC)
5. EN 61000-3-3:2013 +A1+A2 Voltage fluctuation
6. EN 61000-6-3:2007 +A1:2011 EMC Immunity for residential, commercial & light industrial
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Produktzertifizierungen und anwendbare Codes
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