ASKOMA RAKE Montagevorschrift Seite 4
11
Sollwert Einstellbereich: DIP1 ON
Proportionalband:
Neutralzone:
Mischerlaufzeit:
Set point range:
Proportional band:
Neutral zone:
Valve transition time:
Plage valeur consigne:
Bande proportionnelle:
Zone de neutralité :
Temps de course:
14
TW
I (I
) = 8(4)A / 250VAC
M
Technische Änderungen vorbehalten / Technical subject to change / Des modifications techniques réserver
ASKOMA
x
: 60 ... 120°C
s
DIP1 OFF
x
: 0 ... 60°C
s
DIP2 ON
x
: ± 10K
p
DIP2 OFF
x
: ± 20K
p
DIP3 ON
Nz: ± 1,5K
DIP3 OFF
Nz: ± 3,0K
DIP4 ON
T
y
≥ 60s
Δ
100%
DIP4 OFF
T
y
≥ 30s
Δ
100%
DIP1 ON
x
: 60 ... 120°C
s
DIP1 OFF
x
: 0 ... 60°C
s
DIP2 ON
x
: ± 10K
p
DIP2 OFF
x
: ± 20K
p
DIP3 ON
Nz: ± 1,5K
DIP3 OFF
Nz: ± 3,0K
DIP4 ON
T
y
≥ 60s
Δ
100%
DIP4 OFF
T
y
≥ 30s
Δ
100%
DIP1 ON
x
: 60 ... 120°C
s
DIP1 OFF
x
: 0 ... 60°C
s
DIP2 ON
x
: ± 10K
p
DIP2 OFF
x
: ± 20K
p
DIP3 ON
Nz: ± 1,5K
DIP3 OFF
Nz: ± 3,0K
DIP4 ON
T
y
≥ 60s
Δ
100%
DIP4 OFF
T
y
≥ 30s
Δ
100%
Internet: http://www.askoma.com
12
Rot:
Mischer öffnet
Grün: Mischer schliesst
Red:
valve command open
Green: valve command close
Rouge: mélangeur ouvre
Outre: mélangeur ferme
13
TW / TW
I (I
) = 8(4)A / 250VAC
M
Gelb:
Speisespannung
Yellow: Input terminal voltage
Jaune: tension de farine
x
s
3-P
I (I
) = 4(4)A / 250VAC
M
Seite 4
