Guarantee & Service - Gorenje MMC1000RL Gebrauchsanweisung

Place the appliance on a flat, clean and dry
surface and then plug in your appliance.
Cleaning
1. Unplug the appliance.
Never immerse the motor unit in water or put it
under running water. Wipe it with a soft dry or
slightly damp cloth.
Accessory
Cream (38%
fat)
Whisk
Egg white
Dough hook
Water(43°C)
Caster sugar
Mixer blade
Margarine
Environment
This marking indicates that this product
should not be disposed of with other
household waste throughout the EU. To
prevent possible harm to the environment
or human health from uncontrolled waste disposal,
recycle it responsibly to promote the sustainable
reuse of material resources. To return your used
device, please use the return and collection
systems or contact the retailer where the product
was purchased. They can take this product for
environmentally safe recycling.
Guarantee & service
If you need information or if you have a problem,
please contact the Gorenje Customer Care Centre
in your country (you find its phone number in the
worldwide guarantee leaflet). If there is no
Customer Care Centre in your country, go to your
Maximum
Food
amount
500 ml
12 pcs
Flour 1500 g
Salt 10 g
Yeast 20 g
Sugar 10 g
750 g
Lard 30 g
Flour 200 g
200 g
200 g
Eggs 4 pcs
For easier cleaning, quickly rinse the
accessories after use. Completely dismantle
the mixer attachment. Handle the blades with
care, as some have sharp cutting edges.
If your accessories are discoloured by food
(carrots, oranges etc.), rub them gently with a
kitchen towel dipped in cooking oil and then
clean in the usual way.
Operation time
3-5 minutes
3 minutes
Operation 1 minute and 30
seconds at MIN speed, and then
3 minutes and 30 seconds at I
speed. Don't operate the
appliance for more than 5
minutes.
5 minutes
local Gorenje dealer or contact the Service
department of Gorenje domestic appliances.
For personal use only!
WISHES YOU A LOT OF PLEASURE
WHEN USING YOUR APPLIANCE
We reserve the right to any modifications!
18
Speeds Preparation
5-6
5-6
3-4
GORENJE
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