ECG CV 06 Bedienungsanleitung Seite 26

Approximate cooling/heating duration
General for
Red wine
White wine
Champagne
Note:
• The actual duration for adjusting the temperature depends on the ambient room temperature, initial
wine temperature, size and shape of the bottle (depending on how much of the bottle is touching the
sides of the container), the amount of wine in the bottle and the use of insulation labels.
• The initial temperature is presumed as 23 °C.
• The device performance is influenced by the outside temperature, as is the case for all semiconductor
cooling systems. The duration is longer for higher ambient temperatures (>23 °C).
Optimal wine serving temperatures
Number Sort
1 CAB. SAUVIGNON
2 BORDEAUX
3 BURGUNDY
4 SHIRAZ
5 RHINE
6 MERLOT
7 PINOT NOIR
8 RIOJA
9 CHIANTI
10 BEAUJOLAIS
11 SANGIOVESE
12 BARBERA
13 NEBBIOLO
14 GAMAY
15 TEMPRANILLO
16 GRENACHE
17 MALBEC
18 CAB. FRANKOVKA
19 CARMENERE
20 PINOTAGE
21 CHARDONNAY
22 RIESLING
23 SAUVIGNON BLANC
en
24 WHITE BURGUNDY
25 CHABLIS
26 CHENIN BLANC
27 SEMILLON
28 PINOT GRIS
26
Desired temperature
18°C
9°C
7°C
Type
Red wine
Red wine
Red wine
Red wine
Red wine
Red wine
Red wine
Red wine
Red wine
Red wine
Red wine
Red wine
Red wine
Red wine
Red wine
Red wine
Red wine
Red wine
Red wine
Red wine
White wine
White wine
White wine
White wine
White wine
White wine
White wine
White wine
Duration
24 minutes
75 minutes
95 minutes
Desired temperature
17
18
17
18
18
18
16
16
15
12
17
15
16
15
15
15
16
17
18
18
10
8
7
11
9
7
9
9