Inhaltsverzeichnis
Werbung
Important: you should always place the pan in the centre of the hob
the only way to ensure even heating of the pan.
power mode active
Status indicator lights up continuously
Display shows 1-8, P9, P10
Controlling the appliance in SLIDECONTROL mode
If there is already a pan on the hob when you switch the appliance on or if you
place a pan on the cooking surface while the appliance is on stand-by, automatic
pan type recognition is activated and the display briefly indicates the selected pan
type. Power is immediately output to the pan. The display then shows the effective
power consumption in kilowatts (kW). Example: If the display shows 2.30, it means
the pan is consuming 2.3 kW of power. The status indicator lights up continuously.
Important: you should always place the pan in the centre of the hob
only then will the pan type recognition function be able to select the optimum
setting for the pan being used.
In SLC mode, the power is controlled solely by moving the pan. Full power is emit-
ted when the pan is placed in the centre of the hob. If you move the pan away from
the middle, the power is reduced. If you move the pan back to the centre of the
hob, the power increases again. The display shows the effective power consump-
tion at all times.
-
Status indicator lights up continuously
SLIDECONTROL
mode active
Display shows: Power consumption in kW
Switch-off
To switch off the SINA appliance, move the rotary switch to the off position (red
line aligned with status indicator). The status indicator is not lit. If the hob is still
hot, a line appears on the display. This residual heat indicator disappears auto-
matically as soon as the hob has cooled down. Please note that the residual heat
indicator stops working as soon as the SINA appliance is disconnected from the
mains supply.
22
4. CLEANING AND CArE
Glass ceramic
. This is
4
.
4
We recommend using pots and pans with completely flat bases to avoid any
potential surface damage such as scratches. If you use a cold cooking surface
as a work surface, remember to wipe it down afterwards. Remaining crumbs or
grains underneath cookware may cause scratches. However, if signs of use like
this do appear on your cooking surface, do not worry. Scratches will not impair
the cooking process in any way.
Cleaning tips:
First, use a scraper to remove all large pieces of dirt and food leftovers from the
cooking surface.
Then squeeze a few drops of a suitable cleaning product on to the cold surface
and rub it in with kitchen paper or a clean cloth.
Then wipe down the cooking surface with water and rub it dry with a clean cloth.
Clean your cooking surface regularly, preferably after each use.
Important: If any plastic objects, aluminium foil, sugar or food containing sugar
accidentally melt on to the hot cooking surface, wipe them off the hot cooking
zone immediately with a cleaning scraper to prevent surface damage.
Never use scouring sponges or scouring products. Chemically aggressive
cleaners such as oven spray and stain remover are also unsuitable.
23
Werbung
Inhaltsverzeichnis
