Cleaning; Cleaning The Housing Surface; Cleaning The Cooking Compartment En - hanseatic CR30ML Gebrauchsanleitung

Page EN-12

Cleaning

Cleaning
CAUTION!
Risk of burns!
Allow the mini oven to cool down
■
completely before cleaning it.
Never pour water directly into the hot
■
mini oven. The resulting steam is a
scalding hazard.
Always allow water from the mini
■
oven to cool down before pouring it
away.
NOTICE
Improper cleaning may lead to dam-
age.
For cleaning purposes, do not use
■
any harsh, abrasive cleaning agents
or scouring agents, steel wool, met-
al scrapers, mini oven sprays, steam
cleaners or high-pressure cleaners!
They can damage the surface and de-
stroy the glass.
Avoid oven sprays.
■
Door seals and plastic parts are
–
sensitive to oil and grease. Remove
contaminants as quickly as possi-
ble.
High-pressure cleaners can cause a
■
short circuit.

Cleaning the housing surface

– After cooling, thoroughly clean the surfac-
es with warm rinsing water or all-purpose
cleaner.
Cleaning the cooking
compartment
– Only switch on the mini oven light for clean-
ing.
– Clean the cooking compartment and bak-
ing tray guides after every use, if possible,
and rinse with warm clean water.
– Clean the door seal in the same way, but
be very careful as it is only attached in cer-
tain places, and is otherwise loose.