Szarvasi SZV-611 Gebrauchsanweisung Seite 10

EN
Steaming
If you would like to use your machine only for producing steam, replace the ground coffee
holder filter with the blind filter. Only fill two cups of water into the machine. You can start
steaming after 5-7 minutes.
Cleaning
1. Check that the machine has cooled down and is turned off.
2. The filter holder, the filter and the glass jar and its lid may be washed up as normal.
3. Never immerse the machine into water, but wipe it with a damp cloth.
Removal of furring
If used on a daily basis, it is recommended to regularly unscale the percolator depending on
the hardness of the water.
− In case of very hard water (over 20°dH): monthly.
− In case of medium hard water (10-20°dH): every 2 months.
− In case of soft water (under 10°dH): every 3 months.
You can enquire the hardness value of tap water at your location from local waterworks.
Please follow below instructions:
1. Fill disincrustant solution equal to the volume indicated by the number 6 on the glass jar
into the water tank, leave to work appr. one hour, then brew the solution with the percolator.
2. Then brew again 2-3 times with clear tap water following instructions of the user manual, in
order to fully clear the machine from agents.
3. Should the results of the first furring removal not be satisfactory, repeat the process.
ATTENTION! Only fill the disincrustant solution into the machine, if it has
cooled down!
The percolator is intended solely for domestic use!
Attention! Important!
The removable pipe located in the water tank of the percolator is an important part of the
percolator, the coffee cannot be brewed, if it is removed.
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