Team RAC 7 Gebrauchsanleitung Seite 9

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Recipes ideas:
Provencale tomatoes:
Make a paste of crushed garlic, salt, chopped parsley and olive oil. Spread onto halved
tomatoes. Place in the Raclette pans and cook for 10 minutes.
Minted courgettes:
Brush slices of courgette with olive oil, sprinkle on finely chopped mint and cook in the Raclette
pans for 15 minutes.
Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced
and folded in order to obtain a booklet A5 (+/- 148.5 mm
width x 210 mm height). When folding, make sure you
keep the good numbering when you turn the pages of
the I/B. Don't change the page numbering. Keep the
language integrity.
9
Assembly page 9/28