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Warranty Conditions; Unpacking The Equipment; Equipment Identification; General Description And Operation Of Equipment - Simogas SILVER-75 ACIER Kurzanleitung

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  • DE

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  • DEUTSCH, seite 35
These instructions are only valid if the symbol of the country appears above the machine. If the symbol does not appear on the
equipment, refer to the technical instructions that satisfy the instructions required for its adaptation to the conditions of use
of the country.
EN

WARRANTY CONDITIONS

This equipment has a 2-year warranty from the date of purchase from any manufacture defect. The following are cause for
void of warranty:
Any malfunction caused by normal wear due to the passage of time.
Any malfunction caused by improper use of the equipment or ignoring the instructions manual.
The manipulation of any of the seals of guarantee.
In general, any cause not attributable to the manufacturer.
Rusting of the steel plate.

1. UNPACKING THE EQUIPMENT

Special care shall be taken so as not to damage the equipment during unpacking. It shall be removed from the box and checked to
make sure that it has not suffered any damage during transport. It will be verified that all installation and use parts are included.
In the event of finding any anomaly or defect in the equipment, it is recommended that the representative be advised prior to
installation.

2. EQUIPMENT IDENTIFICATION

Equipment:
Series:
Models:

3. GENERAL DESCRIPTION AND OPERATION OF EQUIPMENT

The gas cooking griddles are for use in the restaurant sector to grill foods on the griddles themselves.
The griddles are supplied with standard combustion equipment, consisting of burners that heat the griddle.
On the front of the equipment we find the front of the control that regulates the gas volume to the burners.
On the front edge of the griddle is a small elongated recipient hanging on two support points. All solid and liquid materials
are collected in it during the combustion of the foods on the griddle to later be thrown away.
The gas input of the equipment is found on the left side. The right side is also ready for the gas connection if more convenient.
Griddle operation is based on the heating of the griddles through heat supplied by the gas combustion in the burners.

4. TECHNICAL INSTALLATION AND ADJUSTMENT INSTRUCTIONS FOR INSTALLER

These instructions are for the installation, adjustment and maintenance of the equipment performed by the installer.
Industrial gas cooking griddle.
SILVER
SILVER-60 STEEL ; SILVER-75 STEEL ; SILVER-60 CAST IRON ; SILVER-75 CAST IRON
26

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