TEFAL ActiFry FZ7010 Bedienungsanleitung Seite 31

T
YPE
Courgettes Fresh, in slices
Sweet peppers Fresh, in slices
Mushrooms Fresh, in quarters
Tomatoes Fresh, in quarters
Onions Fresh, in rings
Meat - Poultry
To add flavour to meat and poultry, mix some spices (such as paprika, curry, mixed herbs, thyme.....) with the oil.
T
YPE
Fresh
Frozen
Chicken nuggets
Frozen
Chicken drumsticks Fresh
Chicken legs Fresh
Chicken breasts
Fresh 6 (about 750 g)
(boneless)
Chinese Spring Rolls Fresh 4 to 8 small
Fresh
Lamb chops (2.5 cm to 3 cm
thick)
Fresh
Pork chops
(2.5 cm thick)
Fresh 2 to 6 thin slices
Pork fillet
Sausages Fresh 4 to 8 (pricked)
Fresh
Chilli Con Carne (made from
minced beef)
Fresh
(rump or sirloin cut
Beef steak
into 1 cm thick
strips)
Meatballs Fresh
*Turn halfway through cooking
T
YPE
Breaded scampi Frozen
Monkfish Fresh cut in pieces
Prawns Cooked
Jumbo King prawns Frozen and thawed 300 g (16 pieces)
Other vegetables
Q O
UANTITY IL
1 spoonful oil
750 g
+ 150 ml cold water
1 spoonful oil
650 g
+ 150 ml cold water
650 g 1 spoonful oil
1 spoonful oil
650 g
+ 150 ml cold water
500 g 1 spoonful oil
Q O
UANTITY IL
750 g None
750 g None
12 pieces
None
(160 g)
4 to 6 None
2 None
None
1 spoonful oil
2 to 6 None
2 to 3 None
1 spoonful oil
or strips
None
500 g 1 spoonful oil
600 g None
12 pieces None
Fish - Shellfish
Q O
UANTITY IL
18 pieces
None
(280 g)
500 g 1 spoonful oil
400 g None
None
C
OOKING TIME
25 - 35 min
20 - 25 min
12 - 15 min
10 - 15 min
15 - 25 min
EN
C
OOKING TIME
18 - 20 min
18 - 20 min
12 - 15 min
30 - 32 min
30 - 35 min
10 - 15 min
10 - 12 min
20 - 25 min*
18 - 23 min*
12 - 15 min
10 - 12 min
30 - 40 min
8 - 10 min
18 - 20 min
C
OOKING TIME
10 min
20 - 22 min
10 - 12 min
12 - 14 min
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