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HOT AIR FRYING

1. Put the mains plug into an earthed wall socket.
2. Carefully pull the pan out of the airfryer (fig.1).
3. Put the ingredients in the basket (fig.2).
Note: Never fill the basket in full or exceed the recommended amount ( see section 'Settings'in this chapter),
as this could affect the quality of the end result.
4. Slide the pan back into the airfryer properly (fig.3).
Never use the pan without the basket in it.
If the pan doesn't be fixed into the airfryer properly, the appliance won't work!
Caution: Do not touch the pan during and some time after use, as it gets very hot. Only hold the pan by
the handle.
5. Press the temperature control button to the required temperature. See section' Settings' in this chapter
to determine the right temperature (fig.4)
6. Determine the required preparation time for the ingredient (see section 'Settings' in this chapter).
7. To switch on the appliance, press the timer button to the required preparation time (fig.5)
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