Setup And Connection; Before Initial Use; Operation - Cloer 3005 Bedienungsanleitung

Dear Customer
With your purchase of the Cloer bread roll
baker you have chosen a high-quality state-
of-the-art product in terms of technology and
functionality. Please become familiar with
the appliance before initial use and read the
operating instructions carefully. We wish you
much pleasure with your new roll baker.
EN

Setup and connection

·
Remove all packaging elements and labels, but
not the rating plate.
·
Place the bread roll baker on a dry, even, non-
slip surface.
·
Plug the appliance into the wall socket.

Before initial use

·
Please read these operating instructions
carefully before using the appliance for the first
time.
·
Operate the appliance without baked goods the
first time.
·
Set the timer to position 5.
·
The first few times the appliance is operated,
there will be a slight odor for technical reasons.
·
This is completely normal, however, and will
not affect the operation of the appliance or the
baking results.
·
Allow the appliance to cool completely
afterwards.
·
Clean the appliance with a damp cloth.
Safety notices for the bread roll
baker
The appliance meets the
requirements of the applicable
EC directives.
The appliance is intended for
in door use only.
CAUTION!
Hot surfaces. Danger
of being burned!
CAUTION!
Baked goods can burn. In addition,
the bread roll baker radiates
strong upward heat. Never
operate the appliance near or
under curtains or other
flammable materials, or in
shelves or directly beneath
cabinets. Never place baking
paper or other flammable
materials in the bread roll baker.
·
Do not place dishes in the roll toaster.
·
The baking grill also becomes very hot. Do not
place it on sensitive surfaces after baking.
·
Place the baking grill on a wooden board e.g.
·
Distribute the baked goods evenly on the
8
baking grill. Please make sure that the baked
goods do not touch the metal parts on the
inside of the appliance. Allow the appliance to
cool before transporting or cleaning.
ATTENTION! Always unplug
appliance when not in use
and before cleaning!

Operation

·
Open the tilting lid of the bread roll baker.
·
Place the baked goods on the baking grill.
·
Close the lid and set the timer to the desired
setting.
CAUTION!
The appliance now becomes hot.
·
As soon as you set the timer, the control lamp
lights up. The timer makes an audible ticking
sound.
·
After the selected time has elapsed
– the alarm bell rings.
– the appliance automatically switches off.
– the control lamp goes out.
·
Open the tilting lid (with heat-insulated handle).
·
Remove the baking grill with the baked goods.
·
Now you can use the bread roll baker again.
Simply repeat the individual steps described in
this section.
CAUTION!
Never reach with your bare hands
into the appliance. Danger of
being burned! Hold the baking
grill only by the handle!
Notes on saving energy
By using this appliance you are helping to
protect the environment. Because the bread roll
baker is a real energy saver. An electric oven has
an output of approximately 2,500 watts during
normal operation and 5,000 watts with the grill
setting. For comparable baking results (e.g.
thawing and baking a frozen roll), an electric
oven would need about 25 minutes including
pre-heating. The power consumption would be
about 800 watts. The bread roll baker achieves
the same results in less than half the time, using
only about 50 watts - which is 16 times less
energy. Therefore, you can save up to 90 % or
more!
Useful tips for the Cloer bread roll
baker
General
The Cloer bread roll baker is suitable for
warming up rolls and for the final baking of half-
baked goods, as well as for melting toppings.
Even deep-frozen baked goods become crispy
fresh within a few minutes. The baking time
determines the degree of browning. At the
beginning, you should select a somewhat lower
baking time. If necessary, you can then increase