Cleaning areas of the Seecode food washer
Categorie
Vegetables
Recommended:
Ozone cleaning
Legumes and rice
Recommended:
Ozone cleaning
Fruits
Recommended:
Ozone cleaning and/or
sterilisation
Seafood
Recommended:
Ozone cleaning and/or
sterilisation
Meat
Recommended:
Sterilisation
Crockery
Recommended:
Sterilisation
Pause button (6)
Press the pause button to interrupt the cleaning process and press it again to restart it.
Timer (12)
By pressing the timer button, you can specify an individual cleaning time, even for the preset programmes.
After 60 minutes, the counter starts again at 1 minute. This button can also be held down to fast-forward
the programme.
Cleaning and care
Always remove the used water after cleaning.
Then rinse the tray thoroughly with water, using a little washing-up liquid if necessary.
Then dry the tray with a soft cloth.
Clean the outside of the appliance with a soft, slightly damp cloth if necessary. Do not use abrasive clea-
ning agents or harsh chemicals. Do not use any metallic cleaning objects.
exemplary List
Vegetables of all kinds,
cucumbers, peppers,
leeks, eggplants, broccoli,
tomatoes
Peas, beans, lentils, lupins,
peanuts, rice
Apples, bananas, strawber-
ries, pineapples, mangoes,
plums, grapes, pears
Fish, shrimps, mussels,
lobsters, crabs etc.
Pork, beef, lamb and
mutton, chicken etc.
Forks, knives, spoons,
cups etc.
cleaning effects
Dirt remaining on the
surface of the vegetables,
pesticides, chemical fertili-
zers, preservatives, etc.
Removal of e.g. dirt, heavy
metals, pesticides, insecti-
cides and preservatives
Removal of e.g. dirt,
pesticides, insecticides,
preservatives,
Maturing process on the
surface of the fruit
Removal of dirt, heavy
metals, added hormones,
bacteria, parasites, etc.
Contamination, system
antibiotics, hormones,
bacteria, etc.
Basic cleaning free of
bacteria and viruses
Recommended cleaning
time
5 to 10 minutes
7 to 15 minutes
6 to 10 minutes
10 to 15 minutes
9 to 20 minutes
15 to 30 minutes