Spring Raclette2 CLASSIC Gebrauchsanweisung Seite 20

- Heat the empty device for approx. 10 minutes. The slight smoke and odour that will probably be produced
are completely harmless. This is a matter of protective oils that were applied during production. Ensure good
ventilation of the room during this period!
5.3 Use
- Place the device on a stable, flat and heat-resistant surface (not on a metal surface; not on fabrics etc.). If
necessary, use a washable, sufficiently heat-resistant mat to protect sensitive surfaces from possible spatters.
- Ensure that the device stands plane on all 4 feet and the heating element is located on top. Make sure that
the grill plate is placed properly.
- Plug the cord into a suitable socket according to chapter 13 Technical specifications.
- Turn the temperature control to the highest level to heat the grill plate as quickly as possible. After 5-8 minutes,
the appliance is ready to use.
- Brush the grill plate, if needed also the pans, with a little oil, especially when cooking non-marinated food.
- As soon as the grill plate has reached the desired temperature, you can place the prepared food on it.
- In order to protect the non-stick coating of the grill plate, use wooden or heat-resistant plastic utensils to turn
and remove the food. Do not cut on the grill plate. Do not leave any utensils on the hot grill plate that can melt
or deform.
- Put the desired ingredients into the pans and place these on the Raclette shelf below the heating element.
- You can adjust the temperature with the temperature control – to start with, it should be somewhat higher and
then it can be reduced.
- When the ingredients are done, remove the pans. To avoid scratching the coating, push the ingredients down
with the heat-resistant plastic scrapers provided.
Risk of burns or injury!
The pans are hot. Hold them by the heat-resistant handles only and place them on heat-resistant
coasters only. As an alternative, you can as well place unused pans in the parking shelf of the
appliance.
- We recommend not operating the appliance for long periods without food.
- After use adjust the temperature control to the lowest level and absolutely pull the plug from the socket.
- Let the appliance cool down completely on the table before putting it away.
5.4 Tips and tricks
- Do not heat empty pans in the appliance and do not leave the pans in the hot appliance after use. This could
damage their coating and residues in the pans could possibly burn in and become difficult to remove.
- In order to save space on the table you can place empty, not needed pans in the parking shelf of the appliance.
- Cut food into bite-sized pieces so they get done quicker.
- Brush meat or firm fish lightly with oil. As an alternative, you can marinate those beforehand.
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