YOKEKON KC-RC-06 Bedienungsanleitung Seite 16

FUNCTIONS
6. Cooking completed.
When you hear the beeping sound several times, the cooking is
completed. Open the lid and loosen the rice with a rice paddle.
When the cooking is completed, the keep warm and cancel buttons
will light up, and the rice cooker will automatically enter the keep
warm mode.
Press the [Cancel] button to cancel the keep warm mode.
* Note
- Push the hook button to open the lid.
- To avoid opening it too forcefully, hold the lid down while pressing the
button.
- When taking out the outer pot while it is still hot, such as during use or
immediately after use, please use a mitten or other protection to avoid
burns.
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Caution
The texture of the cooked rice may vary depending on the freshness,
storage conditions, brand, and origin of the rice. Please adjust the
amount of water according to the season and your preference.
Instructions:
- When adjusting the amount of water, adjust the water level within a
range of 1 to 3 mm from the scale. (Use less water for new rice and
more water for aged rice.)
- Adding too much water may cause the water to spill over.
- Please use water between 5 and 35°C.
- Do not use alkaline ion water, as it may discolor or produce an odor.
- The texture of the cooked rice may vary depending on the soaking time
of the rice. Please soak it according to your preference.
- When mixing brown and white rice, select the [brown rice] menu if the
amount of brown rice is greater than the amount of white rice.
- When mixing brown and white rice, select the [white rice] menu if the
amounts are equal or if the amount of brown rice is less than the
amount of white rice. In this case, soak the brown rice for 2-3 hours and
use more water when cooking.
- After cooking, the inner pot and lid will have more dirt, so soak them in
warm water and clean them well.
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