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8. Some ingredients require shaking halfway during the preparation time
(see section 'Settings' in this chapter). By this way, pull the pan out of the
appliance by the handle and shake it. Then slide the pan back into the magic fryer
( g.8).
Caution: Do not press the button of the handle during shaking. ( g.9)
Tip: You can remove the basket from the pan and shake the basket only to reduce the
weight. Do like this, pull the pan out of the appliance, place it on the heat-resistant
holder and press the button of the handle ( g.10,).
9. When you hear the timer bell, the set preparation time has elapsed. Pull the pan
out of the appliance and place it on the heat-resistant holder.
Note: You can also switch o the appliance manually. Turn the temperature control
knob to 0.
10. Check if the ingredients are ready.
If the ingredients are not ready yet, simply slide the pan back into the
appliance and set the timer to a few extra minutes.
11. To remove small ingredients (e.g. fries), press the basket release button (1) and
lift the basket out of the pan (2). ( g.10-11)
Don't turn over the pan, otherwise, the oil collected on the bottom of the pan will leak onto the
ingredients.
The pan and the ingredients are hot after hot air frying. Depending on the type of the ingredi-
ents in the air fryer, steam may escape from the pan.
12. Empty the basket into a bowl or onto a plate. ( g.11)
Tip: To remove large or fragile ingredients, lift the ingredients out of the basket by a
pair of tongs.
13. When a batch of ingredients is ready, the magic fryer is instantly ready for
preparing another batch.
SETTINGS
This table will help you to select the basic settings for the ingredients.
Note: Keep in mind that these settings are indications. As ingredients di er in origin,
size, shape and brand, we cannot guarantee the best setting for your ingredients.
Because the Rapid Air technology reheats the air inside the appliance instantly, pull
the pan brie y out of the appliance during hot air frying barely disturbs the process.
Tips
• Smaller ingredients usually require a slightly shorter preparation time than
larger ingredients.
• A larger amount of ingredients only requires a slightly longer preparation time,
a smaller amount of ingredients only requires a slightly shorter preparation time.
• Shaking smaller ingredients halfway during the preparation time optimizes the
end result and can help prevent unevenly fried ingredients.
• Add some oil to fresh potatoes for a crispy result. Fry your ingredients in the air
fryer within a few minutes after you adding the oil.
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