List Of Parts; How To Use The Fryer; Before Using; Hints For Deep Frying - Create FRYER OIL PRO Bedienungsanleitung

• Never plug in the fryer before adding oil or fat, if you do the thermal safety device will oper-
ate and stop the fryer from working.
• Do not allow the cord to hang over the edge of the worktop. Do not use an extension lead with
the fryer.
1. Removable lid
2. View window
3. Pot
4. Basket
5. Basket handle
6. Lid release button
7. Indicator light
8. Thermostat knob
9. Removable drip container
B E F ORE U SI N G
• The basket and pot should be wiped clean before using the fryer for the first time.
• Press the lid release button.
• Remove the basket.
• Wipe the inside of the lid, basket, and oil compartment with a damp cloth and dry carefully.
• Pour a maximum of 3.0 litres of oil or liquid fat into the fryer ensuring it is between the max-
imum and minimum levels marked on the inside of pot.
Note: When not in use, disconnect the plug from the mains power supply.
H IN T S FOR D E E P F RY I NG
• Slice food thinly and in uniform pieces. This will help ensure food cooks evenly.
• To prevent the hot oil from spattering, carefully pat food dry before immersing into the fryer.
• Shake off excess coatings (such as breadcrumbs) before cooking.
• Shake off ice crystals before cooking.
• Do not overfill the basket.

LIST OF PARTS

1
2
3
4
5
6
7
8

HOW TO USE THE FRYER

9
E NGLI SH
7