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Verfügbare Sprachen
Verfügbare Sprachen
MATERIALS THAT YOU CAN USE IN THE
MICROWAVE
Utensils
Cooking container The base of the cooking container must be at least 5 mm (3/16 inches) above
Crockery
Glass containers
Glasses
Cooking bag for
the oven
Paper plates and
cups
Paper towels
Baking paper
Plastic
Cling film
Thermometer
Wax paper
Comments
the turntable. Incorrect use can damage the turntable.
Only if it is microwave-safe. Follow the manufacturer's instructions. Do not
use crockery with cracks or chips.
Always remove the lid. Only use to heat food until they just start to warm.
Most glass containers are not heat-resistant and may break.
Only use heat-resistant glasses for the oven. Make sure that no metal fittings
are present. Do not use crockery with cracks or chips.
Follow the manufacturer's instructions. Do not seal with metal ribbons. Create
slits to allow the steam to escape.
Only use for brief cooking/warming. The appliance must not be left
unattended during the cooking process.
To cover meals while heating and to absorb grease.
Only use under supervision for brief cooking.
Use as a cover to prevent spatter or for steaming.
Only if it is microwave-safe. Follow the manufacturer's instructions. Should be
labelled "microwave-safe". Some plastic containers become soft when the
food in them gets hot. "Cooking bags" and tightly closed plastic bags should
be slit open, perforated or ventilated as per the instructions on the packaging.
Only if it is microwave-safe. To cover food during
cooking in order to retain moisture. Make sure
that the cling film does not come into contact with the food.
Only if microwave-safe (meat and sugar thermometer).
Use as a cover to prevent spatter and store moisture.
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