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Using Your Fortress™ Charcoal Grill As An Offset Reverse Flow Smoker; Cleaning And Maintenance - HELLRAZR FORTRESS FORT-U-CG-4 Bedienungsanleitung

Holzkohlegrill & raucher
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Lighting your FORTRESS™
Charcoal Grill & Smoker
• Always open the lid of the unit before igniting the fire
in the firebox.
• Your Hellrazr™ Fortress™ can be used with wood logs
or charcoal.
• Always light the unit with chimney damper in the
wide-open position.
• Open the air control damper on the firebox to the
wide-open position.
• Using accelerants or other synthetic products will
contaminate the unit and dramatically affect the taste
of your food. DO NOT use any type of accelerant
during lighting (liquid, solid or otherwise).
• With the lid open and using a chimney style charcoal
lighter, place the chimney lighter in the vertical
position over top of the grill.
• Once the charcoal in chimney lighter has become
sufficiently ignited, dump the hot coals into the
firebox.
• If using spit wood to ignite your fire, build a small fire
ensuring that the fire is no higher than the grill
support brackets. Once ignited, close drawer and lid.
Seasoning your new FORTRESS™
Charcoal Grill
• Open the chimney damper to the wide-open position.
• Open air control dampers on the fire box and direct
grill section to the wide-open position.
• Wipe grills down using avocado oil or lard. DO NOT
apply to any other surfaces other than the grills
themselves.
• Using your favorite hardwood or charcoal, light a fire
inside the firebox or the direct grilling section.
• Season the unit until the fire has extinguished itself.
Depending on the type of wood and the size of fire
used, this process may take up to 4 hours.
Using your FORTRESS™ Charcoal Grill
as a traditional charcoal grill or Yakitori
Skewer Grill or Rotisserie
• Using the upper firebox chamber, insert the
two charcoal baskets.
• Open unit lid and keep open during lighting.
• Fill direct grill charcoal baskets with charcoal or wood
paying close attention not to fill past the top of the
basket. For best performance use Hellrazr™
INCINERATOR™, Part# INCIN-U-CG-2
(sold separately).
• Open air intake dampers on the front and the side of
the unit to the wide-open position.
• Open chimney damper to the wide-open position.
• Maintain fire to hold desired grill temperature
between the barbeque or grill by raising or
lowering grills into the varying slot height in the grill
support bracket.
• Your new Fortress™ comes included with 1 2 304
Stainless Steel Skewers. If you require extra skewers,
you can purchase those from your local dealer
(Hellrazr™ Part #SKEWERS-U-A).
• When using as a skewer grill, do not fill past 2 inches of
charcoal in the bottom of the unit.
• Using bbq tongs, you can easily index your skewers by
rotating 90 degrees and locking into place in the slots
located on the front of the unit.
Using your FORTRESS™ Charcoal Grill
as an offset reverse flow smoker
• Open the chimney damper to the wide-open position.
• Open the air flow damper on the fire box to the
wide-open position.
• Remove the charcoal baskets and replace with the
water pan and fill it to an acceptable level. Pay close
attention to refill the water pan throughout the cook
as required.
• Special attention is required to always use flame
retardant protective gloves and clothing and always
pull back long hair when adding or removing fuel to
the unit.
• DO NOT USE petrol-based accelerants or cubed fire
starters to start fire.
• Using kindling wood or charcoal, build your fire inside
the lower firebox.
• Once brought up to the desired temperature, adjust
the firebox air intake damper and the chimney
damper to achieve the desired temperature.
• If at anytime during cooking you need to add fuel,
simply open the latch on the side door, add fuel, close
the door and close the latch when done. Pay close
attention that the tangs on the handle mechanism to
insure they are properly engaged with the rectangular
locking slots on the frame of the unit. Always wear
protective gloves when touching the unit.

Cleaning and maintenance

• DO NOT USE cleaning agents or chemicals to clean
the inside of the unit.
• DO NOT USE metal scrapers, steel wool or wire
brushes to clean the unit. Using metal tools to scrape
the unit can damage the steel's natural protective
scale, scratch the paint and expose the raw steel to
rust and oxidation.
• Using hot water and dish soap, rinse the unit and
remove any large deposits by hand.
www.hellrazroutdoorcooking.com

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