Haws MO202032TOP Bedienungsanleitung Seite 31

rack position according to the food height and type.
4. Close the oven door, and turn the function knob to choose the desired function "
heat.), " " (The bottom element will heat.), or "
simultaneously.). Turn the temperature knob to choose the desired temperature.
5. Close the oven door, and turn the hotplate knob to choose the desired function "
will work), "
6. Turn the timer knob to select desired cooking time. The indicator light will be on.
7. When the cooking is finished, you will hear the timer bell rings. You can also switch off the appliance
manually by turning the timer knob to "Off-0".
8. When finished cooking, turn the oven function knob back to position "OFF".
RECOMMENDED COOKING TABLE
MEAT
RIB STEAK
T-BONE STEAK
HAMBURGER
PORK CHOPS
LAMB CHOPS
CHICKEN LEGS
FISH FILETS
SALMON STEAKS
WARNING：Food should not touch the heating elements. This table is for reference only, always keep an eye on
the baking process.
Note:
1. For the best taste, preheating is recommended.
2. Try to place the food on the backing tray evenly.
3. Wire rack should be positioned with the indentations pointing down.
4. The weight of the food which is put on the baking tray/wire rack cannot be over 3.5kg.
Caution: Always use extreme care when removing baking tray, wire rack or any hot container from a hot oven.
Always use an oven mitt when removing hot items from the oven.
HOW TO CLEAN
1. Unplug the supply cord from the power outlet.
2. Let the appliance cool down completely.
3. Clean the housing with a damp, lint-free cloth. DO NOT IMMERSE THIS APPLIANCE INTO WATER.
4. Clean the door, the inside walls with wet and dry cloth. Do not use abrasive detergents.
5. Wash the wire rack and backing tray in hot soapy water. Rinse and dry.
6. Only Wire rack and tray handle can be cleaned in a dishwasher.
SPECIFICATIONS
Supply Voltage: 220-240V~ 50/60Hz
Power consumption:
" (The small hotplate will work), "
OVEN TEMPERATURE (℃)
230
230
230
230
230
230
200
200
3200W
" (Both top and bottom elements heat
" (Both big and small hotplate will work).
COOKING TIME
(Minutes)
20-25
20-25
15-25
25-35
30-40
25-35
15-25
15-25
- 30 -
" (The top element will
" (The big hotplate