Lagrange PRO Serie Betriebsanleitung Seite 17

Friteuses:Friteuse 5 langues
Storage
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* To store your fryer, simply put it back together in the following order:
bowl, control box with built-in element. Replace the control box
correctly on its runners. If not, the appliance will not operate.
Then put the basket in the bowl with the handle folded back.
Put the lid on and stow the cord in its housing.
Guarantee: general conditions
Your appliance is subject to a 2-year warranty.
In order to benefit from an additional year of warranty coverage free
of charge, register on the LAGRANGE Web site (www.lagrange.fr)
The warranty covers parts and labour and also covers manufacturing
defects.
The warranty excludes deterioration due to misuse or failure to follow
the user instructions, or due to dropping the product and breaking the
enamel.
THIS WARRANTY APPLIES TO DOMESTIC USE; UNDER NO CIRCUMS-
TANCES DOES IT COVER PROFESSIONAL USE
The vendor's legal warranty obligations in no way exclude the
Manufacturer's legal warranty obligations relating to faults or manufac-
turing defects in accordance with Article 1641 and subsequent articles
of the French Civil Code.
In the event of a breakdown or malfunction, contact your retailer.
In the event of a technical fault occurring within 8 days of purchase,
the appliance may be exchanged. After this period, it is repaired by
LAGRANGE's after-sales service
13/12/07 17:30 Page 17
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Cooking tips and times
Cooking times and temperatures are intended only as guidelines: they
can vary as a function of food quality, food size – and personal taste.
Fish
Breaded Fish
Small Fish
Sole
Trout, Cod
Fritters/Croquettes
Potato
Cheese
Prawns
Fish
Egg
Fritters and Pastries
Potato
Fresh Chips (1st batch)
Fresh Chips (2nd batch)
Potato Crisps and Wafers
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Cooking Time Temperature
3-4 minutes 170°
2-3 minutes 170°
3-5 minutes 180°
4-5 minutes 180°
3-4 minutes 90°
2-4 minutes 180°
3-4 minutes 190°
3-4 minutes 180°
2-3 minutes 180°
3-5 minutes 180°
6-9 minutes 190°
2-3 minutes 190°
3-4 minutes 190°